1 Year of Ernaehrungs Umschau international

  • 15.01.2014
  • English Articles
  • Prof. Dr. Helmut F. Erbersdobler
  • Dr. Udo Maid-Kohnert

In January 2013, the scientific journal Ernaehrungs Umschau launched a new section called Ernaehrungs Umschau international, in which peer-reviewed contributions – original works and overviews – are published in the German print version. These contributions are also made available online in the full English text and can be easily accessed, e. g. via each contribution’s associated DOI number.

More than 220 pages of this international section of Ernährungs Umschau have been published in 2013 (from a total of 770 pages). This is a proud achievement, considering that in 2006 there were still editions of Ernährungs Umschau with only 36 pages in total (incl. index, appointments section and brief reports). To encourage the readership of the English contributions, the full English text versions will continue to be published online as open access and are therefore freely accessible to non-subscribers of the journal.



Full text PDF (free access)

Das könnte Sie interessieren
The “meal dictatorship” or: What should children (be allowed to) eat in day care centers... weiter
Iodized salt use in packaged food weiter
What percentage of people adhere to vegetarian and vegan diets in Germany? weiter
Could collagen supplementation improve bodily functions? weiter
Fasting during chemotherapy weiter
Reducing emotional eating through mindfulness-based cognitive-behavioural training weiter